Cooking Grains:

The grain I picked to cook was pasta. Before I could even cook the pasta I had to boil a pot of water. When the pot of water came to a boil, I placed the pasta in the pot and stirred. I left the pasta to cook for about 9 minutes, then I tasted it to see if it was done and it need a couple more minutes. After another minute or two I tasted the pasta again to see if it was done and it was. I then poured the pasta into a strainer, so that I could drain the water. After draining the water I then placed to pasta back into the pot and added tomato sauce on the pasta, because I don’t like plain pasta.