Cooking Grains:

The grain I picked to cook was pasta. Before I could even cook the pasta I had to boil a pot of water. When the pot of water came to a boil, I placed the pasta in the pot and stirred. I left the pasta to cook for about 9 minutes, then I tasted it to see if it was done and it need a couple more minutes. After another minute or two I tasted the pasta again to see if it was done and it was. I then poured the pasta into a strainer, so that I could drain the water. After draining the water I then placed to pasta back into the pot and added tomato sauce on the pasta, because I don’t like plain pasta.

What's in my Fridge...

Mint Jelly
Tomato Sauce
Butter
Cream Cheese
Grape Jelly
Barbecue Sauce
Steak Sauce
Ranch Dressing
Italian Dressing
Hoarse Radish
Honey Mustard
Mustard
Ketchup
Mayonnaise
Parmesan Cheese
Pickles
Salsa
Aloe Vera
Orange Juice
Bottled Water
Chocolate Frosting
Black and White Cake
Eggs
Steak
Onions
Garlic
Cucumber
Ham
American Cheese
Turkey